www.momi.org
WHOLE SCHOOL

Supply of water:
  • Catchment system to be determined

Art Room/General Supplies Area:
  • Whole School Safety Supplies
    • Non-Perishable Food Supplies- Spaghetti and Sauce
    • Additional yellow emergency tape to rope off dangerous areas
    • Tools
    • Large First Aid Kit
    • Sanitation and Hygiene Products
    • Emergency Management Plan
    • Whole School Student Contact/Emergency Information

Maintenance Shed:

  • Propane powered cook tops with propane

Root Family Center (RFC) Kitchen:

  • Pots

Business Office:

  • Two (2) Hard Hats